Hey there, if you're reading this, do finish reading this post to get your head around what this blog is going to be like and decide whether you want to stay on. If you really happen to see this, can you leave a comment on how did you click into this blog?

It was just a thought to maybe pick up blogging again to express my emotions and thoughts exceeding 280 characters. I somehow feel bad to tweet so much every day, even if it's my second account that only has less than 15 followers. I have a journal and I do use it almost every night, but due to the size I can't carry it everywhere. Twitter has always been my best companion when I need to speak out my mind or release stress or anything. I sometimes don't get why expressing both positive and negative thoughts on Twitter makes people think that I am someone who complains alot and doesn't appreciate all the things I have. I am not like that and maybe I shouldn't care about their views. 

If you're reading this, just want to give you a heads up that I have no plans to establish this blog into those fancy blogs out there. It's just my own lil world, with my daily random thought, feelings, and past memories. I will still post photos and talk about my previous trips, but keep in mind that the posts won't come in order. I have had enough schedules and plans in hi real life, and I just want to be a lil disorganised and messy here, without worrying.

Blogging has always been a disrupted process since high school. I started this blog since 2010 and I started Dayre in 2014 but I stopped both for a very long time. You can find some of my very old posts dated back in high school here, and laugh at how naive and negative this lady was when she was a girl. And oh, my writing style is/has always been pretty dull tho I am still improving. Just not a person that's good at expressing herself but she is learning. She is always learning and improving, even though the progress might be slow. Everyone has their own timeline remember? :) 

So, I changed the blogspot theme but still kept the old photos on the board. Should I change all of them one day? And, I am too lazy to work around how to customise the theme html. There are very limited free blogspot themes, hence I just leave those unfixed be it, as long as the posts can be seen then it's all good. 

It's 3am again. 

Oh, I had roti canai for dinner today. So satisfied. Been craving for quite awhile hehe. This Malaysian Kampung Restaurant in Melbourne is a very small restaurant beside a carwash, but it is the closest thing you can find to the Malaysian mamak. The dishes are authentic mamak dishes, nasi lemak, mi goreng, roti canai, sambal and dahl, nasi kandar, teh tarik, etc. It surprised me a lot when I entered the restaurant for the first time few years back, it just smells like home, that mamak/stalls smell. And you'll smell like food afterwards and your clothes as well. 

So grateful that Melbourne has a lot of good food for different cuisines, and most of the time you will be able to find authentic ones that taste close to their origins by trials and errors/surveys. Japanese, Korean, Malaysian, Chinese, Italian, you name it. 

I think I should sleep instead of thinking of food. Losing fats is a very long journey, you have to fuel yourself to keep going. ;) hahahahahaha 

Till then!

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